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NCSU Extension Specialists who Support Food Safety Education ActivitiesThe following Clemson Extension faculty/staff are available to help food safety educators answer specific food safety questions. Click on the individual's name to access their contact information. Dr. Felix Barron Dr. Angela Fraser, Associate Professor -- Retail and Consumer Food Safety Ms. Susan Hovey, Food Safety Program Coordindator --Commercial and Retail Food Safety Dr. Julie K. Northcutt, Associate Professor -- Food Processing
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