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Practices -- Storage

How long can one keep commercially canned foods? Is there an expiration date on canned goods?
A consumer wants to know why one should not store commercially canned food in the can after it has been opened?
Do you need to use oxygen absorbers when storing powdered eggs and butter powder?
What do you do with the oil after you fry a turkey in a large deep fryer?
Is dried milk that is two years old good? Also would storing it in a plastic container (unopened) make it a better product?
What is the best way to store candied fruit?
Can breast milk be stored for later use?
How long are home canned foods good to eat?
How should I store water for emergencies?
Is it safe to store canned food in the can after opening?