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Canning -- Miscellaneous
Should liquid lost during processing be replaced?
No. Loss of liquid does not cause food to spoil, though the food above the liquid may darken. If, however, the loss is excessive (for example, if at least half of the liquid is lost), refrigerate the jar(s) and use within 2 to 3 days. Source: Original FAQ posted at http://188.8.131.52/faq/FAQ_home.php