Can the School Nutrition Director keep the "Food Safety Checklist for New Workers" for employees who are substitutes?

Yes, the completed form can be filed in the Central Office with the School Nutrition Director as long as this is noted on the table that is on page 2 in 2-6: Monitoring and Record keeping of the SC School HACCP Plan.

Prepared: October 2006

If you have questions, contact Dr. Angela Fraser, Associate Professor/Food Safety Education Specialist, Clemson University, Clemson, SC.


Clemson University is an AA/EEO employer and does not discriminate against any person or group on the basis of age, color, disability,gender, national origin, race, religion, sexual orientation, or veteran status.

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